Trade Name:MORECAL


Presentation: Tablet

Why is Calcium, vitamin D3, and vitamin B12 useful?

Vitamin D3 B12 Calcium The Morecal Tablet is designed to treat a lack of cholecalciferol and vitamin D. It is used to treat osteoporosis and other bone-related diseases. Additionally, it is utilised specifically for groups like elderly, pregnant, and nursing mothers who need to supplement their cholecalciferol and vitamin D intake.

Why is calcium, vitamin D3, and vitamin B12 used?

The dietary supplement cholecalciferol, often known as vitamin D3, helps the body absorb cholecalciferol. Patients with rickets, osteomalacia, or other conditions linked to vitamin D deficiency are frequently treated with it. People of all ages, not just seniors, may reap the rewards of elevated vitamin D.

What function does cholecalciferol D3 serve?

  • Numerous disorders, such as osteoporosis, osteomalacia, rickets, hypoparathyroidism, and a specific muscle condition,
  • can be brought on by low cholecalciferol levels and are often treatable with it (inactive tetany).

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What drawbacks does cholecalciferol D3 possess?

Some adverse effects that can occasionally occur include gas, constipation, bloating, nausea/vomiting, appetite loss, mental/emotional disorders, and bone/muscle discomfort.

When should you take cholecalciferol and vitamin D3?

Much Better With Food
Because of this, it is suggested to take vitamin D supplements after eating.
A study in 17 people found that taking vitamin D supplements with the major meal of the day increased vitamin D blood levels by around 50% in just 1-2 months ( 7 ).
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Is cholecalciferol harmful to humans?

Cholecalciferol has a very narrow margin of safety, which means that even very little dosages of this poison might result in major clinical signs or even death. Toxic ingestions must be treated effectively and immediately to prevent kidney failure.

cholecalciferol ability to elevate blood pressure

In general, epidemiological studies have found a conflicting relationship between cholecalciferol intake from food and blood pressure levels. But there is evidence that in some populations, calcium may be a factor in high blood pressure.

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